(Translated by Google) We stopped by for lunch before heading to Tsuchiyu Onsen. Even before we arrived, I was excited about this lineup! When we arrived and heard the explanation, my expectations were raised even more. It didn't disappoint, and I could see that it was cut to the perfect thickness for delicious enjoyment. It's a deer mammary gland, and there's milk inside, and when you bring it to your mouth, it smells like milk and fresh cheese. It was even more fun comparing the deer, duck, and bear meats. (Original) 土湯温泉に向かう前のお昼ご飯に伺いました。 訪問前から、このラインナップはどういうこと⁉︎と期待大 着いて説明伺ってまた期待値アップ 食べたら全く期待を裏切らないし絶妙に美味しくいただける厚みにカットされているのがわかります。 鹿乳腺、中にミルクの部分があって口元に運ぶとミルクやフレッシュチーズのような香り✨ 鹿、鴨、熊は食べ比べもしてなお楽しかったです

(Translated by Google) We were greeted by the owner, who has a deep knowledge and passion for game meat. We were treated to an assortment of badger, brown bear, Japanese sika deer, Ezo deer, spot-billed duck, and mallard. Everything was incredibly fresh, with not a hint of odor. We were able to savor a variety of delicious, wonderful game meats that can only be found here. Thank you for the meal. (Original) ジビエに対する深い知識と情熱を持った店主が迎えてくれます。 穴熊、ヒグマ、ニホンジカ、エゾシカ、カルガモ、マガモを盛り合わせにしていただきました。 どれも信じられないくらい新鮮で臭みなんて一切無い。滋味深い、ここでしか食べられない素晴らしいジビエの数々を堪能できました。 ご馳走様でした。

(Translated by Google) I visited this restaurant on a weekday lunchtime because it had a high Google rating. Since there were no other customers, I was given a lecture on various wild game dishes. They happened to have some good parts of brown bear in stock, so I ordered duck, wild boar, and venison. It was my first time eating brown bear, and the fat was sweet and delicious! The other dishes were also delicious, but I was surprised by the wild boar, which had a flavor unlike anything I'd ever tasted before! They told me that they are very particular about everything from hunting methods to bleeding, so the flavor was understandable. (Original) Googleの評価が高いため平日のお昼に訪問。先客がいなかったため、色々ジビエについて教えてもらいました。ちょうど羆のいい部位が入っていたため鴨肉、猪肉、鹿肉と注文。羆は初めて食べましたが、脂が甘くとても美味しい♪他も美味しかったですが、猪が今までに味わったことのないような風味がして驚きました！お話によると、狩猟方法から血抜きまで、相当こだわっているそうなので、納得の味でした。